Banana pudding with yogurt! 🥧 🍌 …

Banana pudding with yogurt! 🥧🍌 On 100gramm – 114 3 kcal B/W/Y – 8 01/4 34/10 83 Ingredients: Bananas — 4-5 PCs. Cheese — 400 g Egg — 2 pieces Yogurt — 200 ml Cinnamon to taste Preparation: 1 Curd, yoghurt and eggs, whisk in a blender until a homogeneous mass Yogurt should be drinking, dessert cups are not suitable it is Desirable that it did not have additives only pure milk, the yeast Should be a creamy liquid 2 while the mass half a teaspoon of cinnamon and vanilla on the tip of the knife again, mix well 3 Bananas peel and cut into lengthwise halves 4 Sliced bananas are put on the bottom heat resistant dish 5 Fill them with cottage cheese heat the Oven to 180 degrees cooking time 25-30 minutes Main sign of readiness — the thick and Golden crust once the pie will have a beautiful Golden color — it is ready! Serve with sour cream ☺

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