10 recipes for delicious cookies, which is 15…

10 recipes of delicious cookies, which is 15 minutes 1 Coconut cookies Ingredients: 100 g flour 100 g sugar 200 g coconut flakes 2 eggs 1 h l baking powder Preparation: beat Eggs with sugar, Add coconut, mix Add flour with baking powder, mix again to Remove the dough in the fridge for half an hour to moisten Hands with water and flatten the dough into biscuits Bake at 180 degrees for about 15 minutes 2 Apple cookies Ingredients: 120 g of sugar 1 sachet of vanilla 4 eggs 200 g margarine 500 g flour 1 sachet of baking powder 3 apples Preparation: RUB the Eggs with sugar and vanilla, add melted margarine, stir, then flour mixed with baking powder and knead the dough with a spoon the Apples peel and cut into small cubes, add to the dough Put a tablespoon of small slides on the sheets, covered with baking paper, and bake in a preheated 200 °C oven until Golden brown literally 10-15 minutes 3 Sesame biscuits Ingredients: 70 g flour 60 g butter 120 g sugar 1 egg 1/2 teaspoon vanilla extract or 1 sachet vanilla sugar 1 teaspoon fresh lemon juice 160 g of sesame seeds 1/2 teaspoon baking powder 1/2 teaspoon salt Preparation: Mix flour, baking powder and salt Beat softened butter with sugar Then add the egg, vanilla and lemon juice and beat for 20-30 seconds with a mixer On low speed of mixer add small portions of flour with a Spatula stir the whole sesame seeds (pre-fry) heat the Oven to 180 degrees On sheets of baking paper (a must!) spread a teaspoon of the tortillas onto a distance from each other by 3-4 cm, as cookies can spread Bake for 8-15 minutes depending on size 4 Chocolate chip cookies Ingredients: 240 g chocolate for melting 4 tbsp butter 2/3 Cup flour 1/2 teaspoon baking powder 1/2 teaspoon salt 2 large eggs 3/4 Cup sugar 1 tsp vanilla sugar 150 g chocolate, chopped into pieces preparation: Preheat the oven to 180 degrees Line a baking sheet with parchment paper Chop chocolate into pieces, Mix with a mixer sugar, eggs and vanilla sugar (about 4 minutes) Melt 240g of chocolate with butter in a water bath or in the microwave, Add the melted chocolate into the sugar-egg mixture and mix on low speed In a separate bowl, mix flour, baking powder and salt Add the chocolate mixture and mix well Place the dough in the remaining 150g of chocolate pieces and stir Lay out round cookies with a tablespoon on a baking sheet at a distance of 5-7 cm from each other and Bake in the oven for 12-15 minutes 5 Homemade oatmeal cookies Ingredients: 100 g butter 1 Cup sugar 2 eggs 1 Cup oatmeal 1 Cup flour nuts, candied fruits, dried fruit Preparation: first butter with sugar spread in a convenient bowl and vimineum with a fork Then mix with a mixer until a homogeneous mass, Add eggs and mix Pour the Cup of oatmeal Mix and add toppings to taste: nuts, dried apricots, raisins or candied fruits, and together Total about 2 cups stuffing Mix and add the flour From the resulting mass make balls, dip in flour and shape the cookies Spread on the baking tray lined with baking paper and greased with olive oil Bake at 200 degrees for 15 minutes 6 Milk biscuits Ingredients: 400 g flour 200 g sugar 100 g butter 1 egg 80 ml milk 1/2 teaspoon baking powder Preparation: Beat the softened butter with sugar Add egg, milk and baking powder, stir Add the flour and knead elastic dough Roll out the dough to a thickness of 7-10 mm with a Special mold with wavy edges or a conventional metal form for tartlets to cut the biscuits to the Baking tray lay parchment paper in the Oven heated to 180 degrees to Shift the cut biscuits on a baking sheet Bake for 15 minutes until the edges are slightly zarumyanitsya the Main thing — not to overdo the biscuits in the oven otherwise, they become a regular cookie 7 Banana biscuits Ingredients: 2 large soft banana 1 Cup oats nuts, raisins, chocolate, cinnamon (optional) Preparation: Mash bananas with oats, stir Add nuts, raisins, chocolate to Cook at 180 degrees in the oven on parchment paper for 15 minutes 8 Biscuits “Madeleine” Ingredients: 120 g flour 2 eggs 80 g sugar 90 g butter 1 tbsp lemon juice Preparation: Lightly melt the butter, add eggs and sugar Beat until light with a mixer or whisk, Add the flour and lemon juice Thoroughly mixed Put the dough into molds “Madeleine” (or any other) Bake at 190-200 degrees for 12-15 minutes 9 Biscuits “Coffee beans” Ingredients: 4 tbsp milk 5 tbsp instant coffee 200 g butter 200 ml cream (30%) 250 g sugar 3 tbsp cacao 650 g flour Preparation: dissolve Coffee in hot milk then add the butter, sugar, cream, All the cocoa whisk Then add flour and knead the dough dough, tearing off pieces, make balls, lightly pulling them and giving form bean Then stick or toothpick make a longitudinal incision, deep, but not completely, Spread the grain on a Baking sheet in a preheated 180 degree oven for 12-15 minutes 10 tea Biscuits “Guests on the threshold” Ingredients: 2 egg yolks 1 sachet of vanilla sugar 230 g flour 80 g icing sugar 120 g butter 3/4 teaspoon lemon zest Preparation: preheat the oven to 175 degrees and line a baking sheet with parchment paper, grease and sprinkle with flour Sift the flour and sugar in a mixing bowl Add softened butter, egg yolks and lemon zest Mix ingredients until smooth Knead 5-10 minutes, until the dough has taken a flexible shape to Form the dough into a “sausage” and cut into circles to Put the mugs on a baking sheet and bake for 10 minutes

Leave a Reply