Chicken breast with funchoza and vegetables🍝 ᅠ…

Chicken breast with funchoza and vegetables🍝 ᅠ recommend All of the Ingredients into several portions: Chicken fillet – 2 PCs Cellophane – 100 g Carrots – 2 PCs sweet Pepper – 1 piece Soy sauce-you Can add onion, garlic, spices ᅠ Preparation: Chicken cut into pieces, place in a bowl and marinate in soy sauce( about 15-20 minutes ) ᅠ Vegetables cut into sticks ᅠ First, lightly fry the carrots, then add peppers Fry for 5-6 minutes ᅠ continue to fry the chicken (with garlic So juicy👍🏻🤤) Fry for 10-15 minutes ᅠ Funchoza pour hot water for 7-10 minutes Then drain in a colander to drain the water and all ready cellophane Noodle is a very long one If desired, it can be cut I didn’t ᅠ Add funchoza to the chicken and vegetables, mix thoroughly ᅠ 📍I fried without oil on a/p pan (you can fry in a drop of olive oil) 📍funchoza you can substitute egg/buckwheat noodles no less tasty🤗 ᅠ Bon appetit!

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